SPACE 2021 the international livestock show

Espace Podcasts 

New for this year! 

Espace podcasts

SPACE has launched its Espace Podcasts to stay in touch with our French and international participants and to keep to date with agricultural news.

The Espace Podcasts is now available on our website and the major podcast platforms (Deezer, YouTube, Apple Podcasts, Google Podcasts, Spotify…).

Listen all the podcasts online!

Listen the podcasts given in English

CHICKEN COOP CONNECTED

 

Our grandparents' farmyard has been replaced by connected chicken coops. The revolution in poultry farming is told by the expert Christian Nicolas and David Labbé, poultry breeder. 

Animated by: SPACE

Speaker(s): Pascal Berthelot, Christian Nicolas and David Labbé

Duration : 19 minutes

THE TRACTOR, A STORY OF INNOVATION(S)

 

From the invention of the 3-point hitch and the PTO on the 'little gray' tractor made by Massey, to the current computer-controlled monsters, the history of the tractor industry seen via its innovations, with Pierre Criado, editor-in-chief of Entraid, the Cuma magazine, and Didier Debroize, Mechanical engineer in the agronomy department of the Bretagne Chamber of Agriculture (of France).

Animated by : SPACE

Speaker(s) : Pascal Berthelot, Pierre Criado and Didier Debroize

Duration: 20 minutes

PIG FARMING: OVER 100 YEARS OF INNOVATION, FROM THE BRETON PENTIES TO THE DIGITAL PIG FARM

 

At the beginning of the 20th century, pigs were raised in Penties, small traditional Breton houses. In the 1970s, the modern pigsty was directly inspired from methods used by Russians in the kolkhoze farms to rationalize work organization and set up the single band system; Nowadays a digital pig pen can be piloted like a plane... Discover the history of the innovations that revolutionized pig breeding, with Frédéric Kergourlay, Project Manager for livestock buildings at the Chamber of Agriculture of Bretagne, Paul Auffray, breeder and Chairman of IFIP –( Pork Technical Institute) and Yvon Salaun, technician at the Pork Technical Institute of Pork (IFIP).

Animated by: SPACE

Speaker(s): Pascal Berthelot, Frédéric Kergourlay, Paul Auffray and Yvon Salaun

Duration: 26 minutes